Foraging With Harriet


Everything you need to know about foraging, from how to recognise edible plants to the best recipes to cook with them, from award winning food blogger at What to Have for Dinner Tonight, Harriet Young

Where to start With foraging


Read the quick guide to foraging in the UK here, and learn where to start with picking your own ingredients from the land.

Welcome to the wild side of home cooking – simple, seasonal recipes made with ingredients you can find for free.

About Harriet

Hi, I’m Harriet – author, food blogger, and enthusiastic forager. I believe that incredible meals can come from the most humble places – like the hedgerow, woodland edge, or even your local park. This blog is about simple, seasonal cooking rooted in nature and real life.

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